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Why Some Brooklyn Businesses Stay Small: And It’s Not For a Lack of Ambition

Op-Ed: The borough’s small businesses are holding together a local economy that depends not just on expansion, but on endurance.
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I can’t count how many times I’ve heard different versions of the same question about booming small businesses: “Why don’t they expand?” It usually comes up when a neighborhood business is doing well: steady foot traffic, loyal customers and a great reputation that extends beyond the block.

But after sitting across from countless business owners over the past few years in my position as a business development strategist, I’ve come to realize that the decision many business owners sometimes take to stay small is rarely about a lack of ambition. More often, it’s a lack of a clear-eyed, strategic assessment of what growth actually entails.

Brooklyn’s economy, on paper, looks expansive. The borough is home to more than 74,500 businesses and over 236,000 entrepreneurs. For the average person, that scale suggests constant opportunity. But from my viewpoint, a different reality emerges: what looks like momentum is often maintenance, what looks like growth is often survival.

There’s a tendency to talk about growth as if it’s always an exclusively positive thing. As if more revenue, more space or more locations automatically translate into success. But for small business owners, growth sometimes means taking on a new layer of exposure.

A second location isn’t just an opportunity; it’s another lease, another set of fixed costs, another environment where things can go wrong. Local business owners today are dealing with rising costs, shifting regulations, and external pressures, including tariffs, funding uncertainty, and an increasingly complex regulatory environment.

There’s a popular narrative around small businesses that centers on scaling. But in practice, most of the businesses I encounter at my job are focused on something more immediate: stability. Cash flow is a constant concern, decisions are often made week-to-week, and long-term planning becomes difficult when the short-term demands so much attention.

And the data reflects this reality. Findings from a recent survey from the Brooklyn Chamber of Commerce show that 86% of small business owners fear they may have to close due to the current economic conditions.

For many business owners, their day-to-day reality feels less like growth and more like constant adjustment, operating in what can only be described as a state of fight-or-flight.

There’s also a practical side to growth that often gets overlooked. Running one location is already a full-time job. Expanding means building systems that can operate beyond the owner’s direct oversight.

It requires staff you can rely on; processes and/or systems that hold up under increased pressure; and time and resources to build structure while still running day-to-day operations.

Many small businesses simply don’t have that bandwidth. There’s also a quieter truth that doesn’t get talked about enough: not every business is designed to grow beyond a certain point.

Brooklyn continues to see new businesses open every year, many of which use our business formation service to register their companies. On paper, this signals a thriving economy. But growth in numbers doesn’t always translate into stability on the ground.

Opening a business is one milestone. Keeping it open through rising costs, uncertainty, and constant pressure is quite another thing. Working closely with these businesses has made me question how society defines a ‘successful’ business, which is often measured by expansion: more locations, more visibility, more scale.

An alternative definition of a successful business is one that can stay open year after year, building a steady customer base and working to keep them loyal.

The next time we see a business that hasn’t expanded, it’s worth pausing before assuming why. The decision to stay small is often the result of careful and strategic thinking, not a lack of vision. It reflects an understanding of risk, capacity, and what it takes to remain stable in an environment that is anything but predictable.

From where I sit, many of Brooklyn’s small businesses are not falling short of growth; they’re defining success on their own terms. And in doing so, they’re holding together a local economy that depends not just on expansion, but on endurance.


Mercy Ola is the business development strategist at Small Business Attorney NYC, a law firm of business attorneys that provides various business-related services to residents of Brooklyn and beyond.




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